Organic Feed Formulation by Dr Frank De la Peña

12th National Organic Agriculture Congress Breakout Sessions: RESEARCH Category: Organic Feed Formulation by Dr Frank De la Peña



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Video Link: https://drive.google.com/file/d/1doyTLsT7ufzf_IAIdNWaPrttaRNTwBXF/view?usp=sharing

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Pig Feeds Formula Using Kamote Silage

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Feed formula 1: Making silage from sweet potato vines Sweet potato vines are very nutritious pig feed if well prepared and preserved. Here is how to prepare them: • Cut 60-100kg of sweet potato vines and spread them dry in the sun for about 30 minutes. • Chop the vines into tiny pieces and mix them with 10 kg of maize germ or pig growers mash. • Sprinkle ½ kg of mineral salt and mix thoroughly. • Put the mixture into an airtight 250-litre plastic tank. Compress the vines firmly to remove any air spaces as you do when preparing silage. • Add some little EM1 solution to improve the quality of the silage. • Cover the tank airtight. Let it stay for 14 days (two weeks). • Open the tank to check if the silage is ready- if the silage has a sweet smell and has turned yellow in colour, then it is ready feeding. • You can feed the sweet potato silage to pigs from four months of age, sows, gilts and boars at any time before or after feeding their usual daily rations. Pig
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